Spicy Cinnamon Burger
Discover the spicy cinnamon burger, an original and flavorful burger where ground beef blends with Mexican spices and a subtle touch of cinnamon for a generous and full-bodied recipe.
4 people
Easy
€€ - €€€
480 kcal/serving
Préparation
10 min
Cuisson
14 to 20 min
Repos
0 min
Préparation
Chop (SuperSonic Chopper compact) the onion, garlic cloves, and parsley.
Mix (Aloha Bowl 2 l) all the ingredients, except those for the topping, to get a homogeneous mixture. Form 4 equal patties (Hamburger Press).
Preheat the Air Fryer for about 5 minutes at 190°C, then cook 2 patties for about 5 minutes, flip them, and finish cooking for 2 to 5 minutes (depending on your preference). Do the same for the next 2 patties. If you add cheddar, place it on the meat at the end of cooking and let it melt for about 1 minute in the hot Air Fryer.
Do the same with the remaining 2 patties.
Assemble the hamburgers with the bread, toppings, and sauces of your choice.
Ustensiles
SuperSonic® Compact Chopper
Regular price
€54,90
Selling price
€54,90
Regular price
Aloha Salad Bowl 2 l
Regular price
€17,90
Selling price
€17,90
Regular price
Hamburger press
Regular price
€7,50
Selling price
€7,50
Regular price
Air Fryer 3 Litres
Regular price
€199,00
Selling price
€199,00
Regular price
€0,00
Ingrédients
- 1 small onion
- 3 cloves of garlic
- 2 tablespoons of chopped parsley
- 570 g of ground beef
- 1 egg
- 1 tablespoon Worcestershire sauce
- 1 tsp Mexican spices
- 1/2 tsp ground cinnamon
- Salt and pepper
- Topping 4 burger buns Choice of: cheddar, lettuce, tomato, pickles, sauce (ketchup, barbecue, mustard...), etc.
homemade burger
spicy burger
original cuisine
gourmet hamburger
Mexican spices
easy recipe
air fryer,
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