Mastro Peeling Knife

• German stainless steel: makes them robust, corrosion-resistant, durable, and extremely sharp.• Ergonomic handle: each knife has been designed with ergonomics and balance in mind, and its weight is distributed according to its use.• Curved: for comfortable finger positioning.• Thoughtful design: made in one piece, the blade gradually tapers towards the handle, making cleaning easier and giving the knives a modern, professional, and timeless design.• Sharpness: the knives have a conical sharpening.• Protective sheath: each knife comes with its own sheath to protect the blade and fingers. The paring knife is a perfectly sharp blade for peeling and trimming vegetables or fruits. The paring knife is normally used to peel and cut foods that you hold in your hands such as pears, apples, and kiwis for fruit salads and desserts. It is also ideal for peeling small onions and garlic. Use this knife to prepare pretty garnishes and decorations made from strawberries or citrus fruits. Paring knives are designed for precision work, so use a gentle and controlled motion.